Yeast biotechnology will lead the industry in the future
Biological health care products has developed rapidly in recent years, especially as genetic engineering, microbial engineering and enzyme engineering technology, the development of many biological technology as the forerunner of sprang up health products, such as a lot of amino acids, vitamins and mineral nutrients peptide, biological function, microbial nutrition health products, adopt the biological technology.It can be said that the future health industry, the main force will be doomed to biotechnology health products.As the largest use of human microorganisms - yeast, will become the first leader.
Yeast technology has effectively evolved many health care products
Nutrition and health research institute Dr. Yan zhang introduced to reporters that modern health food science, functional in continuous improvement, and to achieve a new generation, has developed to the third generation of health food.
Said zhang yan, yeast as one of the most mature biological technology, biological technology, at least in the following three aspects are changing the traditional health food industry: first, a lot of health food production will achieve rapid scale, such as high quality protein source, can be through a lot of the best source of protein to complete the production of yeast, the production cycle is relatively shorter than animal protein, plant protein, etc;Second, it improves the efficacy of the product. For example, the quality and efficacy of the product are significantly improved through the biological transformation of yeast. For example, the zinc supplementation effect of yeast is more than 5 times higher than that of inorganic zinc such as zinc sulfate.Third, it improves the safety and effectively reduces and reduces the defects of traditional products.
Yeast health products will lead the future of modern health care industry
Statistics from developed countries and regions in Europe and America in the functional food and food industry show that the application of modern biotechnology in its industry accounts for more than 90% of the new technology in the whole industry.
In addition, foreign health products tend to use the latest technology in the first time, including the food industry to form a largest application of biotechnology industry, even far more than medicine.