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This product is 5kg/pack of low sugar instant dry yeast,which is a type of wholesale pack that hot sale in both domestic and overseas market.normally our customers using such bigger packing size Yeast for re-packing with own brand label in smaller size for sales in local and others just used into their own Food or Baking production .

Production Descriptions:

Ingredients: Natural Yeast, Sorbitan monostearate(E 491), Vitamin

Application: Suitable for dough with the sugar contents ranging from 0-7%.

Dosage: 0.8-1.2% of the flour

Usage: Dissolve in water and mix with flour and other ingredients well-proportioned, and then add in water and stir.

Note: Avoid directly mixing the yeast with oil, salt, and ice; add oil only after all the other ingredients added and mixed even. Adjust the dough's temperature between 26-28 ℃.

Storage/Shelf life: Store in dry and cool places for two years.

Management Certification: HACCP, ISO 9000/9001/9004/19011: 2000, ISO22000

Standard :GB/T 20886-2007

Packing & Loading:5kg x 2bags/carton.1700 cartons/20GP Container.

Application: this product is used for all kinds of fermented food, such as steamed bread, rolls, bread, cakes, biscuits, twisted dough sticks and so on.

Our Advantages:

♦The natural conditions we located are ideal for raw material (Beet ) planting and growing.

♦The features of bread machine yeast are Fast fermenting, make bread soft and good taste.

♦ High output (15000 mt /year) can ensure continuous supply,on-time delivery guaranteed.

♦ Price reasonable with superior & steady quality.

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Bailin Group Co.,Ltd professionally produce and supply low sugar Instant Dry Yeast, high sugar Instant Dry Yeast and Brewer Yeast for Wine,Yeast Extract etc.Meanwhile, we also provide service of OEM, marketing assistance, and technical support.Getting the best Instant Dry Yeast from Bailin Group manufacturing plant, Any inquiry or requirement, please feel free to contact us http://www.bailincorp.com    bailingroup@gmail.com